Here's a recipe discovered in my pinterest browsing. After eating only a bite or two, my sister asked why J and I hadn't dropped out of school to open a restaurant. While it does sound like a great option, that would be silly. I like being a medical student most days.
Sweet and Spicy Bacon-Wrapped Chicken
- thawed chicken breasts
- bacon slices
- salt and pepper to taste
- garlic powder
- chili powder
- brown sugar
Cut each breast into 3 strips,
season all the chicken with the spices, then wrap a bacon slice around
each piece, roll in brown sugar and place into an oven proof
dish
Grill to perfection!
Alternate oven instructions: Place bacon-wrapped chicken pieces in an oven proof dish prepared with nonstick cooking spray or olive oil. Bake at 400 degrees for 30 to 40
minutes or until chicken is cooked through and bacon is nice and brown
and crispy.
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